We were hoping for a sleep in on Sunday morning. No such luck. Our youngest needed to be at Scouts at 8am, so we were up and about at normal-school-day time. A terrible disappointment, until we realised that it was the morning of our local monthly farm market. We stopped by to discover that the joint was already jumping (the “joint” being the McDonalds overflow carpark – there’a a deep irony there). We picked up enormous ripe figs, end-of-season yellow nectarines, fresh turkish bread, two kilos of frozen sirloin steak and a pack of whiting rissoles to take home. Not only that – we also enjoyed a market brekkie of coffee and pain au chocolat, and still made it home before the teenagers had emerged from bed. (We did manage to tempt them out with the hot chocolate and chai we brought back.)
Our local market (Thornleigh Farm Market) is run by the local Rotary club, and has an ever-increasing variety of goods to buy, including flowering gum trees like the one in the photo above. We have a few things that are pantry (and freezer) necessities each month, but part of the joy of the market is the seasonal produce that you don’t usually see in the local supermarket – the zucchini flowers, the yellow and purple carrots, the sweetest little sugarplums… mmm-mmm.
I’ve listed some of our must-visit farm and organic markets below. What are your favourites? And what do you simply have to buy at every visit?
Thornleigh Farm Market
8am – 12pm, 3rd Sunday of the month
Phyllis Ave, Thornleigh
Eveleigh Farmers’ Market
8am – 1pm every Saturday
243 Wilson Street, Darlington
Castle Hill Farmers & Fine Food Market
8am – 12pm, 2nd Saturday of the month
Castle Hill Showground (enter via Carrington Road)
Hornsby Organic Food Market
8am – 4pm every Thursday
Hornsby Mall (by the clock fountain)
For a list of many of the other organic and farmers’ markets in Sydney and regional NSW, see the Australian Farmers’ Markets Association website.
I love a stall that carries only exotic edible greens. They hand you small nibbles in little cups and you can’t help but buy a big bag. So delicious!
Yummy! I find the greens I buy from the market stalls stay fresh so much longer than the supermarket ones too.